The National Dish of Andorra
Category(s)
Topic(s)
Escudella i carn d'olla
The national dish of Andorra is Escudella i carn d'olla.
The national dish of Andorra is Escudella i carn d'olla.
The national drink of Samoa is Kava.
The national dish of United States Virgin Islands is Funji.
To make Indian curry, follow these steps:
Ingredients:
The national drink of Solomon Islands is Kava.
The national dish of Uruguay is Chivito.
To make a Greek salad, follow these steps:
Ingredients:
2 large tomatoes, diced
1 cucumber, diced
1 red onion, thinly sliced
1 green bell pepper, diced
200g feta cheese, crumbled
100g Kalamata olives, pitted
2 tablespoons olive oil
1 tablespoon red wine vinegar
1 teaspoon dried oregano
Salt and pepper to taste
Instructions:
The national dishes of Algeria are Couscous and Rechta.
The national drink of Tokelau is Kava.
The national dish of Uzbekistan is Osh.