How to Make Aloo Keema
Category(s)
Topic(s)
Here's a recipe for Aloo Keema, a popular Pakistani dish made with minced meat (keema) and potatoes (aloo) cooked in a flavorful gravy:
Ingredients:
Food and Recipes Info
The National Drink of North Korea
Category(s)
Pyongyang Soju
The national drink of North Korea is Pyongyang Soju.
The National Dishes of Hong Kong
Category(s)
Pineapple Bun, Dim Sum
The national dishes of Hong Kong are Pineapple Bun and Dim Sum.
The National Dish of Malta
Category(s)
Topic(s)
Stuffat Tal Fenek
The national dish of Malta is Stuffat Tal Fenek.
How to Make Saag
Category(s)
Saag is a traditional Pakistani dish made from leafy greens, such as spinach, mustard greens, or fenugreek leaves, cooked with spices. Here's a recipe for making Saag with spinach:
Ingredients:
The National Drink of South Korea
Category(s)
Soju
The national drink of South Korea is Soju.
The National Dish of Hungary
Category(s)
Topic(s)
Goulash
The national dish of Hungary is Goulash.
The National Dish of Mauritius
Category(s)
Dholl Puri
The national dish of Mauritius is Dholl Puri.
How to Make Haleem
Category(s)
Haleem is a rich and hearty stew made with meat, lentils, and wheat, slow-cooked to a thick paste-like consistency. Here's a recipe to make Haleem:
Ingredients:
The National Drink of Taiwan
Category(s)
Topic(s)
Bubble Tea
The national drink of Taiwan is Bubble Tea.