Carrot Nutrition Facts
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Nutrition Facts of a fresh medium sized Carrot (50 grams) are:
- Calories: 20.5
- Fiber: 1.4g
- Fat: 0.1g
- Water: 44%
- Protein: 0.45g
- Carbs: 4.8g
- Sugar: 2.35g
Carrots are a good source of vitamins and minerals.
Nutrition Facts of a fresh medium sized Carrot (50 grams) are:
Carrots are a good source of vitamins and minerals.